At Agropur, every role exists to deliver concrete results. What matters is real impact, not the volume of activity.
Agropur is seeking a Quality Control Manager to join its team in Notre-Dame-du-Bon-Conseil.
The Quality Control Manager plans, manages and oversees all activities of the QC Department. Makes sure that standards and procedures are followed, and that hygiene and health requirements are met to ensure that all products meet the established standards. Coordinates activities surrounding government and third-party audits and inspections. Manages governance of consumer and customer complaints. Is responsible for maintaining the plant’s HACCP Program, SQF Certification Food Fraud and Food Defense Programs.
An environment that allows you to focus on what truly matters:
Your role in achieving results:
What we are looking for to deliver these results:
A role for those who want to contribute to measurable and sustainable results.
People are at the heart of everything we do. We believe in working together, speaking honestly, taking ownership, and creating value in everything we deliver. Our culture is built on collaboration, accountability, and a shared commitment to growing stronger together. Joining the team means being part of an environment where people support each other and take pride in making a real impact.
Agropur welcomes people from all backgrounds and origins. We are proud to be an employer with a diverse community and are committed to providing a respectful and inclusive experience for all employees and applicants. We will work with candidates who request accommodation. Please note that an adequate knowledge of French is required for positions in Quebec. Agropur uses artificial intelligence technology to assist our recruiters in screening, assessing, or selecting applicants for this position.
In this text, the use of the masculine gender to designate persons is intended only to lighten the text.
Job details are sourced from the employer's original posting.
Open job postingAbout the company
Agropur is a dairy cooperative that produces and markets a wide range of dairy products. They are involved in milk processing, cheese production, and the manufacturing of other dairy-based ingredients and consumer goods.