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    Albert Bartlett

    Food Production

    QA- Nightshift- Sunday-Thursday

    Airdrie, United KingdomOn-SiteFull-timePosted 3w ago
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    Job description

    • Previous experience within a food manufacturing or FMCG environment.
    • Good understanding of food safety and quality standards.
    • Strong attention to detail and ability to identify product defects or non-conformances.
    • Good communication skills and confidence working with production teams.
    • Ability to complete paperwork accurately and maintain records.
    • Flexible approach to working hours and shift patterns.
    • Previous QA, QC, or Technical experience within chilled food manufacturing.
    • Knowledge of HACCP, GMP, and food safety systems.
    • Experience of customer standards and audit requirements (BRCGS, retailer standards).
    • Basic IT skills and experience using quality management systems.

    Quality Assurance (QA) Operator – Chilled

    Nightshift- Sunday-Thursday 10PM-6.30AM

    Location: Airdrie
    Department: Chilled Operations
    Reporting To: QA Team Leader

    About the Role

    An exciting opportunity has arisen for a Quality Assurance (QA) Operator to join our Chilled division. Reporting to the QA Team Leader, you will play a key role in ensuring that all products are manufactured to the correct quality, safety, and customer specifications.

    Working closely with Production, Hygiene, and Technical teams, you will help drive a culture of quality and food safety, ensuring products are produced right first time while maintaining compliance with company standards, customer requirements, HACCP principles, and audit expectations.

    Key Responsibilities

    • Carry out quality checks throughout the production process to ensure products meet agreed specifications.
    • Monitor and verify product quality, weight, labelling, packaging, and presentation standards.
    • Conduct routine inspections and record findings accurately using company systems and documentation.
    • Support production teams in achieving right first time manufacturing standards.
    • Ensure compliance with Albert Bartlett food safety, quality, and hygiene standards.
    • Monitor Critical Control Points (CCPs) and quality control checks in line with HACCP requirements.
    • Report any quality, food safety, legality, or compliance concerns immediately to the relevant manager.
    • Assist with product holds, investigations, non-conformances, and corrective actions when required.
    • Support internal audits, customer visits, and third-party inspections.
    • Maintain accurate records to demonstrate due diligence and traceability.
    • Work collaboratively with Production, Engineering, Hygiene, and Technical teams to drive continuous improvement.
    • Promote and maintain high standards of GMP (Good Manufacturing Practice) and housekeeping across the site.

    If you have a keen eye for detail and are passionate about food quality and safety, we'd love to hear from you.

    • Long Service Awards
    • Employee of the Month & On the Spot Awards
    • Discounted Staff Sales
    • Life Assurance
    • Access to Free Wellbeing Services (inc. counselling and financial advice).
    • Retailer Discount Scheme
    • Cycle to Work Scheme
    • Wellbeing & Engagement Events throughout the year
    • Free Parking

    Job details are sourced from the employer's original posting.

    Open job posting
    AL

    About the company

    Albert Bartlett

    Albert Bartlett is a leading producer of high-quality potato products.

    View all Albert Bartlett jobs
    Industry
    Food Production
    Open roles
    48

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