FMK is currently seeking an exceptional Restaurant Manager to lead our team in our thriving and rapidly expanding organization. With 10 full-service restaurants and ambitious plans for further growth, FMK is deeply committed to delivering genuine hospitality and excellence in operations. If you're an experienced and innovative Manager ready to make a significant impact on our organization, joining our team presents a unique opportunity to lead and shape the future of our endeavors.
Check out our exciting locations:
https://www.fmkrestaurants.com/
Key Responsibilities:
- Lead, train, and motivate restaurant staff to ensure exceptional guest service.
- Maintain high guest satisfaction through feedback management and resolving concerns.
- Oversee daily restaurant operations, staff scheduling, and inventory control.
- Uphold top standards in food quality, presentation, and safety.
- Manage budgets, control costs, and enhance profitability.
- Conduct training and provide growth opportunities for staff.
- Manage inventory levels, orders, and stock rotation.
- Ensure compliance with health, safety, and licensing regulations.
- Resolve issues promptly, from guest complaints to staff conflicts.
Qualifications for Restaurant Manager Position:
- Proven experience in a senior leadership role within the restaurant industry.
- Strong understanding of restaurant operations, financial management, and marketing strategies.
- Excellent leadership skills with the ability to lead and inspire a team.
- Demonstrated track record of achieving and exceeding business targets and goals.
- Extensive knowledge of food safety regulations, health codes, and licensing requirements.
- Strategic thinking and decision-making skills to drive business growth and success.
- Experience in staff training, development, and performance management.
- Ability to handle multiple tasks efficiently and thrive in a fast-paced environment.
Benefits:
- 401(k)
- Dental insurance
- Flexible schedule
- Health insurance
- Paid time off
- Retirement plan
- Vision insurance
- Performance bonus
Experience level:
- 2-3 years Casual dining restaurant
- 2- 3 years Fine dining restaurant
Job Type: Full-time
Pay: $60,000.00 - $90,000.00 per year
