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    Breezy Point Resort

    Hospitality

    Chef/Cook - Antlers

    Breezy Point, United StatesOn-SiteFull-timePosted 2mo ago
    All Breezy Point Resort jobs

    Job description

    Antler's Restaurant at Breezy Point is a Brainerd Lakes Area favorite for fine dining in a casual atmosphere. Antler's has a country club atmosphere and we are looking for a chef to join us and contribute to the art of fine-dining restaurant cooking. This is a great spot for you to learn and grow from chefs around the country in the beautiful town of Breezy Point. We offer great resort discounts! Job Duties &

    Requirements:

    • Prepare meals and foods requiring short preparation times, according to customer requirements.
    • Grill and garnish hamburgers or other meats.
    • Prepares food items by cutting, chopping, mixing, and preparing sauces.
    • Monitors, arranges the appropriate storage of food and supplies, keeps kitchen area clean and organized.
    • Ensure adequate food quantities for meal preparation.
    • Maintains cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage.
    • Cleans and sanitizes cooking surfaces at the end of the shift.
    • Comfortable working with a team in a fast-paced kitchen environment.
    • We are an Equal Employment Opportunity Employer.

    Job details are sourced from the employer's original posting.

    Open job posting
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    About the company

    Breezy Point Resort

    Breezy Point Resort is a hospitality establishment offering lodging, dining, and recreational activities. They are currently seeking a Night Auditor for their Front Desk operations.

    View all Breezy Point Resort jobs
    Industry
    Hospitality
    Open roles
    15

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