The Team Member performs a variety of duties relating to QSR restaurant-style service including greeting and serving customers, hot food preparation, maintaining sanitation standards, and light paperwork. Responsible customer service is a major component of this position. Job Descriptions: · Display, encourage, and inspire high morale and motivation in the Bakery. Creates positive relationships with team members and guests by treating everyone with respect. · Always present a professional appearance, following company uniform standards. · Check supplies and restock items to ensure a sufficient supply throughout the shift. · Maintains cleanliness and sanitation of the front of the house including all tables, floors, windows, and beverage stations, restrooms, etc. · Complies with all portions sizes, quality standards, company policy & procedures. · Completes cold and hot food preparation assignments neatly, accurately, and in a timely fashion. · Maintains proper food handling, safety and sanitation standards while preparing food, serving for, and during clean-up. · Keeps display equipment clean and free of debris during guest service. · Greets guest and takes their orders – use cash register to record the order and collect payment from the guest. · Counts money, and charge payments in cash drawer at end of shifts.
Job details are sourced from the employer's original posting.
Open job postingAbout the company
This company is a placeholder or an internal identifier and does not have a publicly available description.