Dishwasher

CordeValle is a private luxury resort nestled in the rolling hills of Northern California. Our team is committed to providing authentic, resourceful, and excellent service to our members and guests. We are looking for a hardworking Dishwasher to join our Food & Beverage team and help us maintain the highest standards of cleanliness and service.

The Dishwasher is responsible for maintaining cleanliness and sanitation standards for china, glassware, tableware, cooking utensils, and kitchen equipment using machine and manual cleaning methods. This role ensures the kitchen and dish areas are kept in an orderly, safe, and sanitary condition at all times.

Essential Duties and Responsibilities:

• Wash dishes, glassware, flatware, pots, and pans using dishwashing machine or by hand.

• Keep dishwashing area, kitchen, and equipment clean and organized.

• Remove trash and recycling and properly dispose of waste.

• Follow all safety and sanitation policies in compliance with health and safety regulations.

• Assist kitchen staff with basic food preparation and cleaning as needed.

• Perform other related duties as assigned by the supervisor or manager.

• Previous experience in a kitchen or hospitality environment preferred, but not required.

• Ability to work in a fast-paced environment.

• Must be able to work flexible schedules, including weekends and holidays.

• Strong attention to detail and ability to follow instructions.

• Ability to stand, walk, bend, and lift for extended periods of time.

• Must be able to lift and carry up to 50 pounds.

• Work in hot, humid, and fast-paced kitchen environment.