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    CO

    Cote Hospitality

    Hospitality Management

    Dishwasher (Kitchen Assistant)

    Nisswa, United StatesOn-SiteFull-timePosted 1w ago
    All Cote Hospitality jobs

    Job description

    Overview: Behind every great meal is a clean kitchen and that’s where you come in! As a Dishwasher/Kitchen Assistant, you’ll help keep the heart of our kitchen running smoothly by ensuring dishes, utensils, glassware, and kitchen tools are sparkling clean and ready to go. You’ll also pitch in with basic prep and cleanup tasks, making you a vital part of the culinary team.

    About Cote Family Companies: www.cotefamily.com

    For over 100 years, this family-owned company has distinguished itself by providing unique, transformative experiences and exceptional memories. Our resorts provide an array of services including accommodations, golf, spa food & beverage, retail, equestrian and conference/event opportunities. Our camps provide transformational memories that our attendees carry with them forever. The Cote Family has invested in its current ventures and is poised for further growth.

    COTECares

    CoteCares is our “Way of Life”. We believe in enriching the lives of those within our community and this inspires us to create transformative experiences and exceptional memories.

    Our associate journey begins and ends with a positive work environment and experience for our team. CoteCares is the namesake for our culture, and our commitment to a culture where all associates feel respected, safe, empowered, appreciated, excited, included and a sense of belonging to something extremely special. Whether it be through community involvement or internally working with each other, CoteCares expresses our world and what we want it to be.

    Career Pathing:

    This role could expand into Prep and/or Cook III roles after established tenure and internal department training. It depends on the individual to ensure that they are exceeding expectations and seeking guidance/training when offered.

    What You’ll Be Up To:

    • Rock the dish pit using commercial dishwashers to keep everything sparkling clean.
    • Roll up your sleeves for a little hand-washing magic, some things just need that personal touch!
    • Keep the kitchen fresh by emptying trash bins regularly (you’re basically a sanitation superhero).
    • Give our beverage stations (coffee, tea, soda-you name it) a daily wipe-down so they’re always ready to pour.
    • Rotate dishware and utensils like a pro to help them last longer and stay in top shape.
    • Keep dish storage areas neat and organized, chaos isn’t your thing.
    • Stick to food safety and sanitation rules because cleanliness is cool (and super important).
    • Speak up if something’s not working, equipment issues or anything off should be flagged ASAP.
    • Jump in to help the kitchen crew during the rush, prepping, cleaning, whatever needs doing.
    • Pitch in with opening and closing duties. Teamwork makes the dream work.
    • See a spill or broken glass? You're on it immediately for everyone’s safety.
    • Take on extra tasks with a can-do attitude. Every little bit helps!

     What We’re Looking For:

    • You like staying busy and don’t mind hands-on, repetitive work.
    • You're reliable with your time and can roll with a flexible schedule.
    • Can lift up to 50+ lbs when needed and comfortable standing, bending, and moving for long shifts.
    • Able to read cleaning labels and write clearly when needed—communication matters!

    #GVL

    Job details are sourced from the employer's original posting.

    Open job posting
    CO

    About the company

    Cote Hospitality

    Cote Hospitality provides comprehensive management services for hotels and resorts.

    View all Cote Hospitality jobs
    Industry
    Hospitality Management
    Open roles
    36

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