Benefits:
- Competitive wages - Earn $11 - $15 per hour.
- Full-time Position - Day and Evening Shifts
- On-the-job Paid Training Program
- 50% Off Meal Discount!
- Up to 3 Weeks Paid Vacation for employees averaging 35+ hours/week
- Health Insurance Benefits for employees averaging 30+ hours/week
- Opportunities for Advancement
- Benefit Conditions: Waiting period may apply.
Responsibilities:
- You are responsible for everything that happens during your shift. This includes all cost controls, inventory control, cash control, profitability and customer relations. You must set the example.
- You must follow all company policies and procedures and expect the same from your crew.
- Additional responsibilities may include: staffing, paperwork, food management, adherence to company standards, providing great customer service, attendance and punctuality, transportation to/from work, maintaining store cleanliness and local store marketing.
- Must work well with team members and other store management.
Qualifications:
- You must be at least 18 years of age.
- You should possess some supervisory or management experience.
- Food service management a plus!
All your information will be kept confidential according to EEO guidelines.
