Gerente de Restaurante de Unidad Múltiple

<div class="trix-content"> <div><strong>Benefits/Perks</strong></div><ul> <li>Flexible Scheduling</li> <li>Competitive Compensation</li> <li>Career Advancement Opportunities</li> </ul><div> </div><div><strong>Job Summary</strong></div><div>We are seeking an experienced <strong>Restaurant Manager</strong> to join our team!

As the Restaurant Manager, you will be responsible for the restaurant’s operational performance and financial well-being. You will hire, train, and lead staff, ensuring they reflect the restaurant’s high standards. The ideal candidate is a strong leader with experience managing a successful restaurant. </div><div><strong><br><br>Duties and

Responsibilities:

</strong></div><ul> <li>Develop short and long-term goals and KPIs for the restaurant</li> <li>Hire, train, and manage employees and conduct periodic performance reviews</li> <li>Lead team in providing exceptional customer service</li> <li>Create and maintain a food and beverage budget</li> <li>Adhere to all health and safety rules and regulations</li> <li>Provide sales and productivity reports to upper management</li> <li>Rotate between the 4 locations on a daily and weekly basis</li> <li>Develop and coordinate marketing efforts and community events</li> </ul><div> <br> <strong>Qualifications: </strong> </div><ul> <li>High school diploma/GED</li> <li>Previous restaurant management experience</li> <li>Multi-unit management experience </li> <li>Familiarity with Microsoft Office, restaurant management software, and POS software</li> <li>Ability to remain calm and thrive under pressure</li> <li>Excellent management and leadership skills</li> <li>Strong communication and problem-solving skills</li> </ul> </div>