Sanitation Aide

About the Role:

The Sanitation Aide plays a vital role in supporting the smooth and efficient operation of the kitchen to ensure serving of all meals, including snacks to the children in the program. This position is responsible for assisting the Lead Cook and other kitchen staff by preparing ingredients, maintaining cleanliness, and ensuring that all kitchen areas are organized and sanitary following the regulations set by the Department of Health, Child and Adult Care Food Program (CACFP), Illinois State Board of Education (ISBE), and United States Department of Agriculture (USDA). The Sanitation Aide contributes to the overall quality of food service by handling basic food preparation tasks and managing inventory supplies. This role requires a proactive approach to maintaining health and safety standards, as well as the ability to work collaboratively in a fast-paced environment.

Minimum Qualifications:

• High school diploma or equivalent;
• Fluent verbal and written English and Spanish communication preferred;
• Completion of Food and Sanitation Certification course may be required;
• Proof of physical examination, tuberculosis and measles, mumps and rubella (MMR) screening within the last six months required;
• Successful completion of First Aid/CPR certification required;
• Basic knowledge of food safety and hygiene practices;
• Ability to follow instructions and work effectively in a team environment;
• Physical ability to stand for extended periods and perform manual tasks; and
• Ability to multitask and work efficiently under pressure.

Benefits:

• Medical, dental, and vision insurance
• Sick time
• Vacation time
• Paid holidays
• Employee assistance program
• 401k with employer matching
• Company-paid basic life insurance and AD&D coverage
• Company-paid short term disability coverage
• Tuition Reimbursement