About Four Seasons:
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.
About the location:
Here at Palm Beach Island’s only Five-Star, Five-Diamond resort, the feel is timeless, charming, and intimately connected to our private beachfront just steps beyond our front door. Every detail and memorable experience tells the story of the warmth and spirit of our iconic island. Dining at Four Seasons Resort Palm Beach is an experience in and of itself, with inspiration drawing from a Michelin star collaboration and the local elements. The crowning jewel of the Resort is Florie’s, the only restaurant and bar in the United States in partnership with Mauro Colagreco, recently recognized as Best of the Best in The World's 50 Best Restaurant awards. Write the next chapter of your career in an authentic Palm Beach paradise.About the role:
The Barista is responsible for preparing and serving high-quality coffee, espresso beverages, teas, juices, smoothies, and other specialty beverages while providing attentive and efficient guest service. This role will support operations across Florie’s Restaurant and Cocoanut, adapting service style and responsibilities to the needs of each outlet. This position is part of the Food & Beverage team and reports to Food & Beverage Management.
About Florie’s & Cocoanut:
Florie’s is the culinary centerpiece of Four Seasons Resort Palm Beach, created in collaboration with acclaimed Chef Mauro Colagreco. Inspired by Mediterranean flavors, local ingredients, and live-fire cooking, Florie’s combines culinary craftsmanship with exceptional hospitality.
Cocoanut offers a relaxed and convenient take-away experience featuring expertly prepared coffee and espresso beverages, teas, fresh juices, smoothies, pastries, and thoughtfully curated grab-and-go selections. Together, the two outlets offer the Barista exposure to distinct styles of luxury Food & Beverage service.
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Job details are sourced from the employer's original posting.
Open job postingAbout the company
Four Seasons Hotels and Resorts is a luxury hospitality company that manages and franchises hotels and resorts worldwide. They offer high-end accommodations and services in various locations.