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    GE

    General Health System

    Healthcare

    Registered Dietitian

    Baton Rouge, United StatesOn-SiteFull-timePosted 1w ago
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    Job description

    Baton Rouge General is seeking a compassionate and knowledgeable Registered Dietitian to join our healthcare team. This position is responsible for managing physician-ordered therapeutic diets, conducting comprehensive nutrition assessments, and providing individualized nutrition education and counseling to patients and families. The Registered Dietitian collaborates with physicians, nurses, and other healthcare professionals to ensure optimal nutritional care and patient outcomes.

    The ideal candidate is passionate about patient care, committed to evidence-based nutrition practices, and enjoys educating and empowering individuals to achieve their health goals.

    Essential Responsibilities

    Nutrition Assessment & Clinical Care

    • Perform comprehensive nutritional assessments for patients receiving medical nutrition therapy.

    Review and interpret physician-ordered therapeutic diets to ensure accuracy and appropriateness.

    Evaluate medical records, laboratory values, and clinical indicators to determine nutritional needs.

    Recommend oral diets, enteral nutrition (tube feedings), and parenteral nutrition as appropriate.

    Calculate calories, protein, and fluid requirements based on individual patient needs and risk factors.

    Interview with patients to evaluate food habits, preferences, and nutritional concerns.

    Care Planning & Documentation

    • Develop and implement individualized nutrition care plans.

    • Provide nutrition interventions and counseling for patients with physician-ordered therapeutic diets.

    • Accurately document assessments, interventions, and patient education in the medical record.

    • Calculate and monitor tube feeding regimens, including volume, concentration, and administration rates.

    • Collaborate with interdisciplinary healthcare teams to support patient care goals.

    Monitoring & Evaluation

    • Monitor patient nutritional status, dietary intake, and response to interventions.

    • Evaluate food tolerances, allergies, food-drug interactions, and special dietary needs.

    • Assess patients experiencing nutritional challenges, including poor appetite, chewing difficulties, and swallowing disorders.

    • Inspect meals for compliance with prescribed diets and standards of quality and presentation.

    Patient & Staff Education

    • Provide individualized nutrition counseling using approved educational resources.

    • Educate patients and families on diet modifications and disease-specific nutrition recommendations.

    • Conduct nutrition education programs for inpatient, outpatient, and staff audiences.

    • Serve as a nutrition resource for physicians, nurses, and other healthcare professionals.

    • Develop and maintain educational materials to support nutrition education efforts.

    Additional Responsibilities

    • Participate in departmental quality improvement activities.

    • Maintain compliance with HIPAA, safety standards, and regulatory requirements.

    • Perform other duties as assigned.

    Qualifications

    Required

    • Bachelor's degree in nutrition, Dietetics, or related field.

    • Possession of a permanent or provisional Louisiana Dietitian/Nutritionist License.

    • Knowledge of medical nutrition therapy and clinical nutrition principles.

    • Strong communication, organization, and documentation skills.

    Preferred

    • Previous clinical dietitian experience in acute care or healthcare settings.

    • Experience providing nutrition education and counseling to diverse patient populations.

    Knowledge, Skills & Abilities

    • Strong assessment and critical thinking skills.

    • Ability to analyze clinical information and develop effective nutrition care plans.

    • Excellent interpersonal and patient education skills.

    • Ability to work collaboratively with interdisciplinary healthcare teams.

    • Commitment to patient-centered care and continuous learning.

    Why Baton Rouge General?

    At Baton Rouge General, our team members are guided by our Everyday Excellence values. We are committed to creating an environment where employees can thrive professionally while making a meaningful difference in the lives of our patients and community.

    We offer:

    • Competitive compensation

    • Comprehensive benefits package

    • Retirement savings options

    • Professional development opportunities

    • Supportive team culture

    Current registration as a Registered Dietitian Nutritionist with the Commission on Dietetic Registration or meets eligibility for Registered Dietitian Nutritionist via CDR and will become registered within 3 months of hire.

    Current Licensed Dietitian/Nutritionist (LDN) issued by the Louisiana Board of Examiners in Dietetics and Nutrition (Provisional License accepted).

    Job details are sourced from the employer's original posting.

    Open job posting
    GE

    About the company

    General Health System

    General Health System is a healthcare organization.

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    Healthcare
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