Inventory Control Specialist

About the Role
As an Inventory Control Specialist, you’ll ensure the accuracy and organization of our raw material and product inventory—keeping the right ingredients and supplies in the right place at the right time. This position combines hands-on warehouse work with administrative precision, requiring attention to detail, initiative, and a strong sense of ownership.

You’ll maintain accurate records, lead physical counts, and work closely with warehouse, production, and management teams to keep our materials flowing efficiently. If you’re the kind of person who notices the small details that make big differences, this role offers the opportunity to put your skills to work in a fast-paced, team-driven environment.

What You’ll Do

• Maintain accurate inventory records for ingredients, packaging, and finished products

• Participate in physical counts and cycle counts to ensure inventory accuracy

• Verify counts and documentation against system records and adjust discrepancies as needed

• Stage raw ingredients daily based on production needs

• Monitor stock levels and adjust as necessary to support ongoing operations

• Prepare inventory reports and communicate adjustments to management

• Operate forklifts, pallet jacks, and other material-handling equipment safely and efficiently

• Maintain organized storage areas and warehouse housekeeping standards

• Support inventory-related projects and assist with other warehouse operations as needed

• Serve as a backup forklift operator when necessary

• Follow all GMP, safety, and food safety requirements

Why It Matters
Accurate inventory is essential to running efficient operations and maintaining product quality. As an Inventory Control Specialist, your work keeps our production lines stocked, our numbers right, and our customers satisfied. You’re the link between precision on paper and performance on the floor.

Why Work With Us?

• Join a company with more than 90 years of success and stability

• Be part of a team that values accountability, respect, and hard work

• Grow your skills in a fast-moving, supportive environment

• Contribute directly to the reliability and success of our operations

About Giovanni Food Company
Giovanni Food Company is a family-owned food manufacturer founded in 1934, proudly producing pasta sauce, salsa, and pizza sauce. For over 90 years, we’ve done things the right way—with pride, discipline, and a deep respect for our people and products.

We live by five core values:

• The Real Deal – Be honest and authentic

• Work Smart – Focus on what really matters

• Yes, And! – Bring solutions, not excuses

• Ready and Willing – Jump in where you’re needed

• Golden Rule – Treat others how you want to be treated

What You Bring

• High school diploma or GED required

• 2–3 years of experience in inventory control or warehouse operations

• Experience in a food manufacturing environment preferred

• Strong attention to detail and organizational skills

• Ability to work independently with minimal supervision

• Proficient in basic math and comfortable using computer systems for data entry

• Effective communication and problem-solving skills

• Forklift certification (or willingness to obtain) required

• Physical ability to lift up to 75 lbs and work in varied environmental conditions (hot, cold, or humid)

• Team-oriented mindset with a commitment to accuracy and efficiency

Apply Now
If you’re organized, dependable, and take pride in keeping things running accurately and efficiently, we want to hear from you. Join Giovanni Food Company and help us keep our operations strong from the inside out.