You are responsible for the general work order maintenance work assigned by your superior, or assisting the Engineering department’s maintenance team in completing other maintenance work. As an Engineering Technician, you’re not just responsible for ensuring the normal operation of hotel equipment – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make every guest's stay memorable.
Here’s what you’ll do during a typical day:
Regulatory Compliance: Strictly adhere to staff rules, regulations, and management commands, ensuring careful operation and safe equipment use.
Operational Management: Ensure the normal operation of the hotel’s power, water, gas, heating, and cooling equipment.
Record Keeping: Promptly and accurately inspect equipment operation records and shift handover records.
Equipment Maintenance: Inspect and maintain equipment and facilities under your jurisdiction, ensuring they are in good working condition.
Energy Management: Save energy and control energy consumption, implementing measures to enhance efficiency.
Event Support: Follow up on maintenance works for events and meetings, ensuring all related equipment functions well.
Emergency Preparedness: Regularly test-run the generator to ensure power generation and transmission during power failures.
Fire Safety Supervision: Supervise and inspect the hotel’s fire preventive works, taking measures to stop any violations.
Tool Management: Manage working tools, registering team members’ names upon usage.
Job details are sourced from the employer's original posting.
Open job postingAbout the company
Hilton is a global hospitality company that owns and operates a portfolio of hotels and resorts.