RESPONSIBILITIES
1. Maintain an acceptable standard of output and quality from assigned equipment.
2. Tear down, setup, and operate equipment in an efficient and safe manner.
5. Communicate with line personnel on a regular basis to maintain line efficiency.
6. Trouble shoot and discover problem areas quickly and make minor adjustments to equipment in order to maintain efficiency and quality.
7. Log equipment downtime and assist in line changeovers.
8. Observe and report any major equipment issues to supervisor.
9. Follow Century Foods International policies, safety rules, standard operating procedures, good manufacturing practices
10. Comply with all Century Foods and customer operating procedures.
11. Must be able to work productively without direct supervision.
12. Maintain positive attitude and working relationship with supervisor and co-workers.
13. Assist in all other duties assigned by supervisor and/or management.
Shift Hours: 9:25pm - 5:30am, Sunday-Thursday with overtime on Friday
Pay Rate: P1
Start wage - $20.55 with an additional $1.25 per hour for 3rd shift differential
At Century Foods International we manufacture and market dairy proteins and nutritional products under private label and contract manufacturing agreements for the foods, sports, health and nutritional supplement industries.
Century Foods is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or veteran status.
Job details are sourced from the employer's original posting.
Open job postingAbout the company
Hormel Foods Corporation is a multinational manufacturer and marketer of high-quality branded food and agricultural products.