Position Summary
The Franchise Business Coach serves as a strategic growth partner to franchisees, focused on driving sales, improving profitability, strengthening leadership teams, and protecting brand excellence across an assigned group of locations.
This role is not simply about auditing standards — it is about unlocking performance. The Franchise Business Coach partners with franchise owners and operators to identify opportunities, remove operational barriers, improve financial results, and elevate the guest experience.
Location & Market Requirement: This is a remote, field-based position with primary responsibility for the San Antonio market. Residence within the San Antonio, TX. market is required to ensure proximity to the teams, locations, and operational needs this role supports. Regular travel throughout the assigned market is an essential component of the position.
Core Responsibilities
Revenue Growth
Profitability & Financial Discipline
Operational Excellence
Relationship & Trust Building
Success Looks Like
Qualifications
*Ability and willingness to travel up to 75% to support assigned locations, conduct site visits, coach field leaders, and ensure consistent execution of company standards.
HTO EMP., LLC.is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, age, national origin, disability, or protected veteran status, or any other characteristic protected by law. Qualified applicants with criminal histories will be considered for employment in a manner consistent with all federal, state and local ordinances.
HTO EMP., LLC is committed to offering reasonable accommodations to job applicants with disabilities. If you need assistance or an accommodation due to a disability, please contact us at [email protected]
Job details are sourced from the employer's original posting.
Open job postingAbout the company
Htoemp is a company that focuses on hiring and employee management, likely within the food service or hospitality industry given the job description's emphasis on customer service and food safety.