We are seeking an experienced Executive Chef to lead our dietary team in a long-term care setting. This is an exciting opportunity for a culinary professional who takes pride in creating delicious, nutritious meals while ensuring our residents receive exceptional dining experiences.
Alongside our Director of Food Services, the Executive Chef will oversee daily kitchen operations, menu preparation, food quality and safety, inventory, and staff supervision while collaborating with our interdisciplinary team to meet the unique nutritional and dietary needs of our residents.
If you’re a passionate culinary leader who enjoys creating great food and wants to make a meaningful difference in the lives of others, we’d love to have you join our team!
Join one of the largest post-acute health care systems across Massachusetts, committed to fulfilling the health and residential needs of the population in the communities we serve.
We're looking for someone with:
Why choose Hillcrest Commons Nursing & Rehab Center:
Benefits include but not limited to:
From short term rehab and recovery to long term skilled nursing care, hospice services, restorative care, and even respite care, we are by your side. Hillcrest Commons has been caring for area families since 1995, providing top-quality skilled nursing care for short-term rehabilitation and long-term care. We focus on maximizing patient recovery, comfort, and independence for the highest possible quality of life. From post-surgery and post-hospital rehabilitation to long-term care for a chronic illness, our highly skilled care teams provide compassionate attention and specialized care every step of the way.
Salary range starting at $55,000 based on years of experience
Full Time, Exempt
May require evening and weekend availability and on-call responsibilities
Job details are sourced from the employer's original posting.
Open job postingAbout the company
Integritus Healthcare provides a range of healthcare services.