Create Memorable Moments — One Table at a Time
Jonathan's Landing Golf Club is seeking a Server to deliver warm, attentive dining experiences within our Food & Beverage department. This is a guest-facing role for someone personable, polished, and genuinely passionate about hospitality.
What You'll Do
As a Server, you'll be the face of our dining experience — connecting with members and guests, anticipating their needs, and working alongside our F&B team to ensure every visit is seamless from start to finish.
- Greet and serve members and guests with a warm, professional demeanor
- Present menus, communicate daily specials, and make informed recommendations
- Take accurate food and beverage orders and relay them promptly to the kitchen
- Monitor tables throughout the meal to ensure satisfaction
- Maintain thorough knowledge of menu items, allergens, and pairings
- Process payments and handle transactions accurately
- Set up, maintain, and reset dining areas before, during, and after service
- Collaborate with kitchen staff and fellow servers to deliver smooth, coordinated service
What We're Looking For
- Friendly, engaging personality with a genuine passion for hospitality
- Working knowledge of wine, beer, and classic cocktails, with the ability to make confident recommendations
- Ability to multitask and remain composed during high-volume service
- Strong communication skills and attention to detail
- Professional appearance and demeanor at all times
- Flexibility to work evenings and weekends (required)
Qualifications
- Previous serving experience in a restaurant, club, or upscale dining environment preferred
- Food handler/food safety certification
- Ability to stand for extended periods and carry trays as needed
This full-time position has a starting range of $18-20 per hour and is eligible for company benefits such as paid time off, medical, dental, and vision benefits. Apply today!
