The third shift Maintenance Technician is responsible for ensuring the safe, reliable, and efficient operation of food processing and packaging equipment in a fast-paced manufacturing environment. This position requires a high level of performance, strong mechanical and electrical troubleshooting skills, and a sense of urgency when inspecting, maintaining, diagnosing, and repairing production equipment. The technician plays a critical role in minimizing downtime, supporting production goals, and maintaining food safety, quality, and operational standards through preventive and corrective maintenance activities.
Job details are sourced from the employer's original posting.
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This company is involved in production line equipment assembly, setup, and disassembly, with a focus on maintaining and monitoring equipment during operation to ensure product quality.