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    LA

    Lark

    Hospitality

    Bartender

    Hunter, United StatesOn-SiteFull-time$18 – $20 / hourPosted 2w ago
    All Lark jobs

    Job description

    Compensation: $18-20 per hour + tips

    • Engage guests in a professional manner with a warm greeting
    • Assist in maintaining cleanliness, upkeep, organization and maintenance of the lounge space
    • Demonstrate a thorough knowledge of food and beverage products, menus, additions and promotions; answer all questions about beverages and food; assess their needs and preferences to make suggestions
    • Up-sell/suggestively sell food and beverages by describing each item in an appealing way to increase check average and broaden guest’ experience
    • Accurately ring in orders on POS (Point of sales) quickly, in proper sequence and use appropriate charges
    • Assure needs of guests are continually being met in a courteous and professional manner throughout the duration of their visit
    • Maintain food and beverage control (i.e., liquor portion control, age verification); follow guidelines and practices outlined in TIPs training
    • Measure and mix beverages as ordered, in accordance with company procedures and policies
    • Follow alcohol awareness procedures for preventing and handling intoxicated guests
    • Stock the bar, polish glasses, fill ice bins, clean, and tasks necessary for smooth operation and guest service
    • Promptly prepare bills for items ordered, collect and process payments, enter into POS system, make change correctly, and make charge transactions accurately
    • Handle house bank and follow all cash handling procedures
    • Reconcile and balance all sales transactions at the end of each shift; generate closing reports
    • Arrange bottles, glasses and bar items in an attractive manner which meets our standards
    • Pass all required job-related tests
    • Properly wash glassware using bar sinks/and or dishwashers
    • Safely use appropriate cleaning compounds and chemicals; comply with health and safety regulations, policies, procedures

    Job details are sourced from the employer's original posting.

    Open job posting
    LA

    About the company

    Lark

    With a family of five self managed brands, a collection of nearly 100 independent spirited hotels and 33 restaurants across 27 states and 2 countries, Lark is North America's leading hospitality management company and brand choice for hotels under 150 keys. Who we are. At Lark we are about people and service. We exist to bring people together, to create life-affirming experiences and to deliver exceptional hospitality to all we encounter. On the ground we meet people eye to eye, without pretense or preconceived notions. We offer service and attention when wanted but privacy when it's not. We present ourselves as we are, with personality, warmth, energy and integrity. To our guests we offer to support their agenda and do not overlay our own. We always remember that the experience we provide comes with high expectations and could be part of a pivotal part of our guests lives. We seek people that have a natural hospitality soul and we believe that skills, procedures and the details can be taught. Good people create great experiences. Within our organization, we care for our team members as they care for our guests. We aim to develop and offer as many opportunities for growth and mentorship as possible. We celebrate each other and thrive because of it. In our relationships with owners and investors we pledge to be genuine, collaborative, honest, and transparent in all of our interactions. We will work with intention and efficiency and to earn trust. If we make mistakes, we learn from them and memorialize our corrections so we're always getting better. Above all else, we value healthy collaboration and long-term connections.

    View all Lark jobsLinkedIn
    Industry
    Hospitality
    Founded
    2012
    Open roles
    96

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