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    LA

    Lark

    Hospitality

    Breakfast Attendant

    Hunter, United StatesOn-SiteFull-time$18 / hourPosted 2w ago
    All Lark jobs

    Job description

    Compensation: $18 hourly
    Responsibilities
    • Wipe down service lines, beverage dispensers, and other equipment according to health and safety regulations
    • Provide attentive service to guests in the dining area by taking orders, and serving food and drinks
    • Assist guests with any questions or concerns that they may have in a prompt and friendly manner
    • Make sure that the breakfast buffet is fully set up each morning and that fresh items are always offered throughout service hours
    • Clean the breakfast area, including the tables, chairs, and buffet bar as needed, and empty garbage
    Qualifications
    • Food service industry experience is highly desired
    • Displays impeccable time management and organizational skills
    • Must have excellent communication and interpersonal skills with guests and coworkers
    • Candidates must have completed high school or received similar certification (GED)
    • Must have a strong focus on putting the guest first with exceptional customer service experience

    Job details are sourced from the employer's original posting.

    Open job posting
    LA

    About the company

    Lark

    With a family of five self managed brands, a collection of nearly 100 independent spirited hotels and 33 restaurants across 27 states and 2 countries, Lark is North America's leading hospitality management company and brand choice for hotels under 150 keys. Who we are. At Lark we are about people and service. We exist to bring people together, to create life-affirming experiences and to deliver exceptional hospitality to all we encounter. On the ground we meet people eye to eye, without pretense or preconceived notions. We offer service and attention when wanted but privacy when it's not. We present ourselves as we are, with personality, warmth, energy and integrity. To our guests we offer to support their agenda and do not overlay our own. We always remember that the experience we provide comes with high expectations and could be part of a pivotal part of our guests lives. We seek people that have a natural hospitality soul and we believe that skills, procedures and the details can be taught. Good people create great experiences. Within our organization, we care for our team members as they care for our guests. We aim to develop and offer as many opportunities for growth and mentorship as possible. We celebrate each other and thrive because of it. In our relationships with owners and investors we pledge to be genuine, collaborative, honest, and transparent in all of our interactions. We will work with intention and efficiency and to earn trust. If we make mistakes, we learn from them and memorialize our corrections so we're always getting better. Above all else, we value healthy collaboration and long-term connections.

    View all Lark jobsLinkedIn
    Industry
    Hospitality
    Founded
    2012
    Open roles
    96

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