Brenton Operator- 3rd Shift (11pm-7am)

CORE VALUE COMMITMENT:
All employees will demonstrate our culture of commitment to quality, respect for fellow employees and business partners, and responsibility to the environment and our community.

JOB SUMMARY:
Responsible for the safe and efficient operation of a forklift and scissor lift. Responsible for the Brenton system, including working with the HMI screens, clearing jams as needed, and keeping the system loaded with supplies.

ESSENTIAL JOB FUNCTIONS:

1. Learn and work with system HMI’s.
2. Keep the Brenton system running using a forklift and scissor lift as needed.
3. Perform general cleaning of the Brenton area and keeping the Brenton system supplied.
4. Assist in training co-workers as requested.
5. Follow all company safety policies and procedures to ensure a safe working environment.
6. Attend meetings and trainings as required.
7. Other duties as assigned.

KNOWLEDGE, SKILLS & ABILITIES

1. Knowledge of food safety programs, including HACCP , SSOPs and GMPs.
2. Knowledge of Company safety policies and procedures.
3. Skill in promoting a positive work environment.
4. Ability to communicate in a courteous and professional manner, both verbally and in writing.
5. Ability to work in a team environment.
6. Ability to be a good representative of the Company.
7. Ability to obtain a forklift operator’s license.
8. Ability to work in cold temperatures.
   1. Ability to multitask and work quickly.
9. Ability to lift up to 75 lbs.
10. Ability to work overtime or weekends.

EDUCATION & EXPERIENCE
High School Diploma or equivalent preferred. Minimum of one-year experience operating a forklift.  Previous experience in a manufacturing environment preferred.

Note:  The information above is a reflection of the general nature of job duties.  From time to time additional duties may be assigned.