Assisting and supporting Culinary Training Consultants in executing his/her duties.
Coaching and assessing e-learning for vessels / participants, in cooperation with the responsible Culinary Training Consultant.
Reporting to the Culinary Training Consultant in case of any issues or questions arise from the vessel and/or principal.
Reporting to the Fleet Supervisor and Training Supervisor in regards to course progresses of participants.
Reporting to the Fleet Supervisor and Training Supervisor in case of any issues or questions arise from the vessel and/or principal.
Updating and maintaining training records of participants.
Preparation of course and prospect Packages.
Maintaining schedules with course trainees. Following and adhering to the predetermined communication and reporting lines. Following up with vessels regarding overdue assessments.<
Other duties as assigned
Job details are sourced from the employer's original posting.
