Student Storeroom Worker

What You Will Be Doing:

Reporting directly to the Food Service Purchaser, the Storeroom Worker is responsible for the receipt, care, and delivery of supplies to the appropriate storage areas.

Essential Functions:

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of the position.

• Assist the Food Service Purchaser receiving deliveries by properly checking in orders according to procedures and placing stock into inventory.
• Responsible to ensure that all storeroom and related areas are kept clean and sanitary according to the Chicago Health Department and Food Service standards at all times.
• Responsible to properly date stock and use “fist in, first out” principle when putting stock away.
• Ensure that proper arrangement of stock in storeroom, coolers, and freezers are maintained daily.
• Responsible for the neat and orderly maintenance of all storerooms, coolers, and freezers.
• Completion of all authorized requisitions and deliver to specified areas at times requested.
• Performs related and special duties as assigned.

Minimum Requirements:

• Superior organizational skills and able to give careful attention to detail
• Must possess excellent communication and interpersonal skills
• Physically able to lift and move boxes and items which weigh 35 pounds.

Preferred Requirements:

• Prior food service experience

Work Environment/Conditions:

This position operates in back of the house kitchen and storeroom environment. The role routinely uses standard restaurant equipment such as carts, pallet jack, and computers.

Part-time benefits include retirement savings plan, education discounts, and publishing discounts.