Lead Research Microbiologist

Position Summary

This position is responsible for leading the execution of specialized studies and/or contract research projects in a fast-paced environment. These studies are designed to promote the safety, quality, and nutrition of the global food supply for Merieux NutriSciences clients. This position contributes to defined contract research projects by reviewing schedules and daily scheduled laboratory tasks, setting up new studies, and interpreting results in accordance with required specifications and established procedures.

Essential Functions and Responsibilities

● Lead the operational activities of contract research projects to ensure studies are executed in accordance with signed agreement, and Standard Operating Procedures.

● Review product groups, folders prior to start of a study, and review folders at the end of each day to ensure daily tasks for scheduled projects are accurately completed to maintain effective and efficient operations

● Prepare and execute the set up of new research studies in accordance with signed agreement, and Standard Operating Procedures.

● Review results and transfer data as generated from ongoing contract research studies and prepare for next steps of the project.

● Ensure communication of any requirements from the research projects to laboratory personnel as needed. 

● Educate and train departmental personnel on correct procedures and analytical methods to support contract research studies.  Recommend ideas to develop or enhance analytical procedures or processes to improve quality and/or efficiency.

● Collaborates on contract research proposals and reports and manuscripts; drafts and/or collaborates in the development of publications and presentations.

● Responsibility and authority, in conjunction with the Quality Manager and General Manager, to cease specific analyses under their responsibility when evidence from the quality system indicated the process is not in control and the quality of the results is compromised as a result of the non-conformances.

● Maintain knowledge of Laboratory Information Management System (LIMS) that is required to complete job responsibilities.Maintain expertise in the field of food science by attending relevant seminars and using available reading material.

● Responsible for reviewing data generated from research studies and adapting the project based on generated data.

● Support corporate quality and continuous improvement process

● Other related duties as assigned.

● At any time, the incumbent must behave and operate in an ethical and Code of Conduct compliant manner.

Communication

● The incumbent has frequent contact with scientists and laboratory management to solve difficulties and provide status reports.  The incumbent has occasional contact with personnel at other company facilities to discuss testing methodologies or specific client requirements.  This position has occasional contact with the client to obtain information on the experimental and provide results during the project life.