HireFT
Browse JobsHow it worksPricingAboutSuccess Stories
    Back to jobs
    NO

    NOVA Hospitality Group, LLC

    Hospitality

    Line Cook

    Austin, United StatesOn-SiteFull-timePosted 1w ago
    All NOVA Hospitality Group, LLC jobs

    Job description

    Housed on the first floor of the refurbished Miller Blueprint building, TenTen is a high-energy urban design with stone and wood fixtures, cozy booths and intimate lighting resulting in a welcoming, vibrant and fresh ambiance.

    We create a place where our teams are happy at work, a place where we collaborate and care about one another. You will be part of a team that takes ownership and care in creating and delivering a meaningful guest experience.

    Who We’re Looking For

    We are seeking high-caliber, motivated hospitality professionals who share our passion for providing exceptional guest service. 

    This is a fun and rewarding opportunity! The pace is fast, and the standards are high; we offer competitive compensation, medical/dental/vision available for you and your family, and discounts at all of our restaurants for you to enjoy! 

    Kitchen Operations & Preparation:

    • Ensuring all dishes meet established standards for quality, portion size, and visual appeal
    • Possesses thorough knowledge of the food menu to answer all questions from staff
    • Assigned to a rotation on the hot, grill, garde manger, and stations
    • Daily prep for the day and week
    • Learning and execution of menu offerings
    • Performs opening and closing side work
    • Ensure work area complies with health codes at all times

    Order Management & Service Flow:

    • Ensuring the efficient flow of orders from the POS/KDS  to the kitchen.

    • Prioritizing orders and checking dishes for 100 % accuracy, presentation, and temperature before packaging for pick-up or delivery

    • Transferring important information between guests and the kitchen (e.g., special requests).

    • Managing the Pass, acting as the final point of inspection for food quality, presentation, and temperature.

    • Communicating orders to chefs and informing service staff when food is ready.

    Guest Interaction & Support:

    • Reading tickets, finishing orders, and properly packaging orders per our standards.

    • Retrieving any items guests may need to accompany their meal.

    • Assisting all kitchen teams with side work during downtime.

    Being Part of the Team

    • Adapting to changes and adjustments on the fly

    • Gladly taking responsibility and not leaving it to others

    • Service is a conversation, not a transaction

    • Not afraid to change or innovate

    • Committed to learning all about the food and beverages we offer

    • Comfortable with receiving feedback and brave enough to deliver it

    • Sometimes being in the weeds and ready to help each other clear a path

    • You are kind

    • You say thank you a lot during your shift

    Requirements

    • Must be able to obtain all work cards

    • Must be able to work in the United States without sponsorship

    • 1 or more years of experience in a high-volume kitchen 
    • Creativity and passion for Japanese cuisine
    • Must have an accommodating attitude

    • Must be a highly organized individual with the ability to handle numerous tasks at a time

    • Clear, concise, written, and verbal communication skills

    • Must be able to work in a fast-paced, guest service-driven environment

    Job details are sourced from the employer's original posting.

    Open job posting
    NO

    About the company

    NOVA Hospitality Group, LLC

    NOVA Hospitality Group is a hotel management company that operates and manages various hotel properties.

    View all NOVA Hospitality Group, LLC jobs
    Industry
    Hospitality
    Open roles
    54

    Interested in this role?

    Apply with HireFT

    Free to start — no card required.

    Your fit

    How well do you match?

    Sign in to see how your résumé lines up with this role.