Student Market

Specific Duties Checker Greet guests and students in a friendly, professional manner Scan ID's, handle cash and credit card transactions accurately Food Stations Set up and prepare food stations Serve food and maintain cleanliness of service area Switch out food pans and refill supplies as needed Operate equipment to fry, bake, grill and assemble a variety of food Refill beverage machines and maintain supply levels Occasional use of knives for food preparation Dish Room/Pots and Pans Wash dishes, silverware, pans and utensils using sinks or a commercial dishwasher Properly store all cleaned items General Responsibilities Assist with opening, food prep, station setup, closing tasks, and overall cleanup Maintain a clean, organized, and sanitary work area and equipment Present a clean, neat, and professional appearance at all times Be open, adaptable, and flexible in a dynamic work environment Work cooperatively and respectfully with team members, supervisors, and guests Perform other duties as assigned by supervisors or management