Now Hiring: Deli Manager – Immediate Opening
Location: Moser’s Grocery Store – Rangeline - Columbia, MO
FLSA Status: Non-exempt
Get Paid. Get Perks. Get Ownership.
Join a 100% employee-owned company where your work directly contributes to your future. Looking for a food service management, deli management, or retail leadership opportunity in Columbia, MO? As a Deli Manager, you’ll lead daily operations, develop team members, drive sales and profitability, and ensure high-quality food and outstanding customer service in a fast-paced grocery store deli environment.
What You Get
- Weekly pay + competitive wages
- Employee-Owned (ESOP) – earn company stock at no cost to you
- Full-time, stable hours
- Leadership development and advancement opportunities
- Hands-on experience in food service operations and team leadership
- Opportunity to grow within store leadership roles
- A team-focused environment where you can take ownership
What You’ll Do
- Lead daily operations of the deli department and branded food concepts
- Supervise, schedule, recruit, hire, train, and develop team members
- Drive sales, profitability, labor management, and waste reduction efforts
- Ensure food safety, sanitation, cleanliness, and health standards are maintained
- Assist with food preparation, presentation, portion control, and product quality
- Manage inventory, product ordering, receiving, and stock rotation procedures
- Execute promotions, upselling, and local store marketing initiatives
- Operate point-of-sale (POS) systems and ensure transaction accuracy
- Monitor opening/closing procedures and department performance metrics
- Build a positive team culture focused on customer satisfaction and accountability
What We’re Looking For
- Previous deli, food service, restaurant, grocery, or retail management experience preferred
- Leadership or supervisory experience preferred
- Strong customer service and communication skills
- Basic math, financial literacy, and inventory management skills
- Ability to multi-task in a fast-paced environment
- Experience with Microsoft Word, Excel, Teams, and POS systems preferred
- Ability to work at various store locations as needed
- Food Handler Permit required (or ability to obtain within 30 days)
- Flexible full-time availability (days, evenings, weekends, holidays)
Work Environment
- Fast-paced grocery store deli and food service environment
- Exposure to hot cooking equipment and cold storage/freezer areas
- Standing for extended periods; lifting up to 50 lbs
This is not an official description but represents major responsibilities a new hire can expect to perform.
Start Earning Right Away – We’re hiring immediately
Apply now and start building your future with us.
