Lead Grill Cook

Oak Park, United StatesOn-SiteFull-time$16 / hourPosted 1mo ago

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Job description

Prepares a variety of meats, seafood, poultry, vegetables, and other food items for cooking in ovens, grills, fryers, and a variety of other kitchen equipment.
Assumes 100% responsibility for the quality of products served.
Knows and complies consistently with our standard portion sizes, cooking methods, quality standards, and kitchen rules, policies, and procedures.
Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period.
Portion food products before cooking according to standard portion sizes and recipe specifications.
Maintains a clean and sanitary work station area, including tables, shelves, grills, fryers, convection oven, flat top range, and refrigeration equipment.
Prepares items for grilling, frying, sautéing, or other cooking methods by portioning, battering, breading, seasoning, and/or marinating.
Follows proper plate presentation and garnish setup for all dishes.
Handles, stores, and rotates all products properly.
Assists in food prep assignments during off-peak periods as needed.

Job details are sourced from the employer's original posting.

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About the company

Quality Kosher Catering

Quality Kosher Catering is a catering company that provides kosher food services. Their job postings indicate a focus on deli operations, including order taking, food preparation, and customer service.

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Industry: Food & Beverage
Open roles: 12