Y' Bar Host/ Busser- WINTER

This position will start once the snow flies and the ski area is open for the season.

Located next to the Wy’East Café in the Wy’East Day Lodge, the Y'Bar is family-friendly. The Y'Bar features hearty, apres-ski food, craft ales from Mt. Hood Brewing Co., and a full bar. Large glass doors overlook the expansive outdoor sun deck, with sprawling views of Mt. Jefferson and the Cascade Mountain Range.

Greet and seat guests, clear tables, fill water glasses, perform stocking and side work, carry loaded food trays and provide outstanding guest service.

Essential Functions

• Greet and seat guests as needed.
• Clear and reset tables, refill water/coffee and tea.
• Pre-bus tables, side work.
• Deliver loaded food trays and serve tables.
• Maintain proper cash handling procedures following company and Y Bar policies.
• Proper delivery of soiled dishes and linens to kitchen.
• Re-stock for next shift.
• Present a professional, quality image at all times.
• Actively participate in RLK and Company’s Health & Safety Program by identifying and reporting potential hazards, reporting incidents, and promoting a healthy workplace
• Exercise stewardship of all RLK and Company facilities and environments, ensuring that efforts are made to reduce, reuse, and recycle when the opportunity is present.
• Regular and reliable attendance.