What You'll Do:
This position is responsible for overseeing the production of a quality-finished product in an efficient manner while achieving maximum use of supplies, equipment, and our human resources through teamwork, training, and a sense of pride in our achievements. Due to the dynamic nature of our business, duties and responsibilities may be added, deleted or changed at any time at the discretion of management, formally or informally, either verbally or in writing.
- Lead Labeling Effort
- Ensure all standard operating procedures (SOPs) are followed
- Communicate goals to the crew
- Work with operators to troubleshoot and resolve equipment problems and other production issues
- Work to correct any problems that are identified, determine where and why the problem occurred, and oversee specific corrective action
- Monitor use of standard operating procedures (SOPs)
- Manpower Coordination
- Data Analysis
- Employee Training
- Maintenance Issues and Safety
Requirements for Success:
- 4-year degree in Management or Supervision
- 2-4 years in management/supervisory role in Food Manufacturing environment
Knowledge, Skills and Abilities:
- Excellent Communication skills – written & verbal
- Independent thinking with the ability to make decisions quickly
- Sense of urgency coupled with the ability to proactively solve problems
- Must display initiative and ingenuity
- On the job training regarding Training by HACCP Coordinator
- Teamwork
Supervisory Responsibilities
- Direct: 21-25 Operators
- Indirect: None
Physical Requirements & Working Conditions
To perform this job successfully, the physical demands listed are representative of those that must be met by an employee. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job:
- The employee must be able to remain in a stationary position 50% of the time whether that be sitting or standing
- The employee must be able to use fingers to constantly operate a computer or other type of office equipment
- The employee in this position must be able to regularly walk
- The employees must be able to use hands to handle and feel
- The employee must be able to reach with both hands and arms
- The employee must be able to visually detect, perceive, or recognize in near and far distances
- The employee must be able to converse or convey with other individuals
- The employee may occasionally be required to crouch
- The employee may occasionally lift/carry items as heavy as 25 pounds
Benefits of joining the Red Gold Family:
- Medical premiums as low as $24.00/week
- Paid parental leave time off work
- Employer-paid disability benefits
- 401(k) matching up to 7%
- Free counselling through the Employee Assistance Program
- Employer-paid life insurance
- So much more!
