Mahzen, part of The Xara Collection, is a welcoming spot in the heart of Mdina offering traditional Maltese food, drinks, ice cream and local products, giving both locals and visitors a taste of Maltese culture.
We are looking for an experienced Artisan Baker to join the team and take an active role in the daily production of viennoiserie. The role includes preparing and baking products such as croissants, Danish pastries and pain au chocolat, while ensuring consistent quality, taste and presentation.
Key Responsibilities.
· Produce croissants, Danish pastries, pain au chocolat and other viennoiserie.
· Prepare, shape, gloss, proof and bake dough.
· Monitor fermentation and baking quality.
· Ensure consistent taste, texture and presentation.
· Maintain high hygiene and food safety standards.
Requirements
· Previous experience as a baker or in a professional bakery.
· Good knowledge of bread production and fermentation.
· Experience with glossy dough and viennoiserie.
· Good attention to detail and consistency.
· Ability to work well in a fast-paced environment.
· Bakery or pastry qualification is considered an advantage.
· Valid Food Handler Licence in accordance with Maltese regulations.
· Good command of English.
Job details are sourced from the employer's original posting.
Open job postingAbout the company
We are a family-owned Relais & Châteaux property located on the stunning West Coast of Vancouver Island and have been creating world-renowned guest experiences since we opened in 1996. While situated in one of the most beautiful places in the world, the success of the Wickaninnish Inn is based on our visionary leadership, the spirit of our people, and the unwavering passion of our teams. Together we deliver the highest service standards in an engaging and supportive work environment. Discover why working at the Wickaninnish Inn will transform your career and give you an opportunity to explore the Pacific Northwest. Wickaninnish Inn Careers