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    RE

    Relais & Châteaux

    Hospitality

    Commis de Cuisine - La Source CDI

    Aix-en-Provence, FranceOn-SiteFull-timePosted 1w ago
    All Relais & Châteaux jobs

    Job description

    Votre rôle 

    Apprendre et tenir progressivement un poste
    Participer à la mise en place
    Aider à la production culinaire
    Appliquer les consignes et standards de la cuisine
    Respecter les règles d’hygiène et de sécurité

    Profil recherché

    Formation ou première expérience en cuisine appréciée
    Motivation, sérieux et envie d’apprendre
    Esprit d’équipe et dynamisme
    Intérêt pour la cuisine française et les produits de saison

    Nous offrons

    Prise de poste immédiate
    CDI
    2103€ bruts
    2 jours de repos consécutifs
    Heures supplémentaires récupérées
    Environnement unique et équipe dynamique
    Mutuelle d'entreprise
    Réductions internes : restaurants, spa, hôtel, caveau
    Avantages Relais Team

    Job details are sourced from the employer's original posting.

    Open job posting
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    About the company

    Relais & Châteaux

    We are a family-owned Relais & Châteaux property located on the stunning West Coast of Vancouver Island and have been creating world-renowned guest experiences since we opened in 1996. While situated in one of the most beautiful places in the world, the success of the Wickaninnish Inn is based on our visionary leadership, the spirit of our people, and the unwavering passion of our teams. Together we deliver the highest service standards in an engaging and supportive work environment. Discover why working at the Wickaninnish Inn will transform your career and give you an opportunity to explore the Pacific Northwest. Wickaninnish Inn Careers

    View all Relais & Châteaux jobs
    Industry
    Hospitality
    Founded
    1996
    Open roles
    636

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