This position is temporary and is not benefit eligible.
Purpose of Job
This position is responsible for assisting in food preparation and serving and maintaining a clean and sanitary condition in the kitchen and dining areas.
Job Functions
- Prepares and serves food for patients and cafeteria guests.
- Assembles and dissembles patient trays.
- Ability to perform cashier duties that include keying appropriate items for total purchase with applicable discounts.
- Washes, sanitizes and stores dishes.
- Assists with cleaning and maintenance of equipment and work areas.
- Practices and adheres to safety guidelines from the State Department of Health.
- Provides professional and courteous customer service to internal and external customers.
- Performs other duties as assigned.
Minimum Education/Work Experience
- Must be 14 years of age
- Previous cashier/POS experience
Knowledge/Skills/Abilities
Accurately count currency and apply credit card payments
Ability to meet and maintain the necessary background checks as aligned with position functions
Ability to communicate in the English language for effective written and verbal correspondence in order to complete job functions as mentioned above
Ability to prioritize and multi-task and work independently and in a team
Ability to complete basic mathematical problems
Ability to understand verbal and written instructions in the English language and respond accordingly in order to complete job functions as mentioned above
Preferred Qualifications
Compensation
Many factors are taken into consideration when determining compensation such as: the requirements of the position, experience, education, knowledge, and skills along with location and internal equity. Pay listed does not include any shift, weekend, or other differentials.
Benefits
Ridgeview strives to provide comprehensive and market competitive benefits to meet the needs of our employees and their families.
Click here to view the benefits available.
