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    Smithfield Foods

    Food Production

    Refrigeration Boiler Technician - 3rd shift

    Cudahy WI Plant, United StatesFull-time$30.16 – $42.87 / hourPosted 2mo ago
    All Smithfield Foods jobs

    Job description

    If you are currently employed at Smithfield, please log into Workday and submit your application through the Jobs Hub.If you are currently employed at Smithfield, please log into Workday and submit your application through the Jobs Hub.

    Have a seat at our table. When you join Smithfield, you become part of something special – a company that's sustainably feeding people around the world, producing good food the right way with respect for our people, animals, communities and planet. With opportunities across locations and functions, a culture grounded in our Core Four values - gratitude, communication, respect and accountability - and a strong commitment to learning, collaboration, and innovation, Smithfield offers challenging and rewarding careers where you can grow, contribute and make a real impact. Apply Now!

    Your Opportunity

    Our team members receive industry-leading wages and are eligible for great benefits packages:

    • Competitive Starting Pay - $30.16-$42.87/hr

    • $1.00/hr Shift Differential for 2nd and 3rd Shift

    • Education benefit available to full and part-time Smithfield team members upon meeting eligibility requirements

    • Comprehensive Health Insurance, Retirement Benefits and More

    In addition, we offer opportunities for career growth, professional development, and tuition reimbursement.

    This individual will perform the duties of a Refrigeration/Boiler Technician and assist other maintenance personnel on his/her shift.

    Responsibilities and tasks are written as follows:

    • Have High Pressure Boiler License; either ASOPE or NIULPE Power Engineer

    • Have or be able to attain RETA certification

    • Demonstrate strong safety leadership skills and follow safe work practices

    • Work as part of a team to plan and conduct equipment repairs

    • Conduct routine audits and equipment inspections

    • Demonstrate troubleshooting abilities

    • Maintain open and professional line of communication with operations

    • Respond to unplanned/emergency work requests in a timely & effective manner

    • Follow food safety and good manufacturing practices

    • Be highly motivated and able to work independently

    The above statements are intended to describe the general nature and level of work being performed by people assigned to this job. They are not intended to be an exhaustive list of all responsibilities, duties, and skills required of personnel so classified. May perform other duties as assigned.

    Qualifications 

    To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals to perform the essential functions.

    • High school diploma or general education degree (GED) and completion of a formal trades training program, or an equivalent number of years of education and maintenance experience.

    • Two years of industrial maintenance experience including comprehensive knowledge in three or more of the following areas:

    • RETA Certification

    • Ammonia Refrigeration

    • Engine & Boiler systems

    • Electricity & motor controls

    • Controls & instrumentation

    • PLC/software & hardware

    • Pneumatics & Hydraulics

    • Mechanical systems

    • Predictive/Predictive maintenance

    • Maintenance Planning

    • Site utilities

    • System analysis & troubleshooting

    • Pipefitting & welding

    • Machining

    • Metal fabrication

    • Basic computer skills and the ability to work independently are also required for this position.

    • Preference will be given to candidates with a certification or degree in mechanical, electrical or industrial maintenance and/or related college or technical level course work.

    • This is a full time hourly position; all applicants should be willing to work all shifts (days/evenings/overnights), extended hours and weekends.

    IndSPR-M/E

    

Relocation Package Available

Yes



    EEO Information

    Smithfield is an equal opportunity employer committed to workplace diversity. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, national origin, age, gender identity, protected veterans status, status as a disabled individual or any other protected group status or non-job characteristic as directed by law.

    If you are an individual with a disability and would like to request a reasonable accommodation for any part of the employment selection process, please call us at 757-357-1595.

    Check out this video to learn more about this role!

    Job details are sourced from the employer's original posting.

    Open job posting
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    About the company

    Smithfield Foods

    Smithfield Foods is an American food company with a leading position in packaged meats and fresh pork products.

    View all Smithfield Foods jobs
    Industry
    Food Production
    Open roles
    549

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