· Supervise and coordinate maintenance operations across the hotel, including refrigeration, heating, plumbing, water treatment, preventative maintenance, guest rooms, HVAC systems, ice machines, swimming pools, lighting, kitchen equipment, emergency generators, water softeners, roof exhausts, and electrical substations.
Lead, manage, and develop a team of maintenance associates, including recruitment, training, performance management, and disciplinary actions.
Ensure all maintenance projects are completed on time, within budget, and according to specifications.
Collaborate with other departments to ensure seamless coordination and efficient execution of tasks.
Manage scheduling, material ordering, and task completion for various maintenance projects.
Coordinate with architects, contractors, and construction supervisors regarding new construction and renovation projects.
Develop and maintain a comprehensive preventive maintenance program.Strive to meet and exceed budgeted revenue and expense goals while maximizing profitability.Support the preparation and execution of the annual hotel budget.Enhance guest satisfaction by ensuring that all maintenance tasks and upgrades are carried out to the highest standards.Respond to and resolve guest requests, complaints, or concerns promptly and professionally.Actively participate in the Executive Committee, contributing insights and attending weekly or monthly meetings.Utilize office and accounting software to ensure accurate reporting and tracking.Job details are sourced from the employer's original posting.
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This company is a placeholder name and does not have a specific description available. It is likely a company that operates in the hospitality or food service industry, given the job description for a Bar Manager.