JOB PURPOSE:
As a lead member of our front-of-house service team, the Lead Host greets customers, makes and confirms reservations, and manages host stand to ensure the highest possible standards of service. The Lead Host is also be responsible for both the logistic details, including reservations and arrangements for large parties, as well as setting the overall ambiance and atmosphere of the restaurant space. The Lead Host reports to the General Manager.
PRIMARY DUTIES AND RESPONSIBILITIES:
All Other Duties as Assigned
Job details are sourced from the employer's original posting.
Open job postingAbout the company
The Bartolotta Restaurants is a nationally recognized restaurant and catering organization. They are a family-run business that considers their team members part of their family.