Ashwood Golf Course - Restaurant Server

Summary Ashwood Golf Course is a 27-hole golf club located in Apple Valley, CA with the best playability in the high desert! We are seeking a Restaurant Server to join our team! Restaurant Servers are responsible for serving guests in a friendly and efficient manner and play an integral role in ensuring our customers have exceptional dining experiences. At all times, Restaurant Servers are expected to be attentive to our guests' needs, making them feel welcome, comfortable, important, and relaxed.

The right person will be passionate about food and service and thoroughly enjoy creating excellent experiences for our customers. The ideal candidate will have a friendly, outgoing disposition and previous experience working as a server in a fast-casual restaurant setting. Essential and Duties

Responsibilities:

• Help patrons select food and beverages by presenting menu; offering cocktails; explaining the chef's specialties; answering food preparation questions.
• Stay updated on current menu choices, specialties and menu deviations, knowing if the kitchen staff is running out of any items, etc.
• Ring in all items as a cashier and collect appropriate payment from patron.
• Transmit orders to the kitchen by recording patrons' choices, identifying patrons' special dietary needs and special requests.
• Serve orders by picking up and delivering items from the kitchen; deliver accompaniments and condiments from service bars.
• Respond to additional patron requirements by inquiring of needs, observing dining process.
• Maintain table setting by removing courses as completed; replenishing utensils; refilling water glasses; being alert to patron spills or other special needs.
• Adhere to sanitation, safety, and alcohol beverage control policies.
• Conclude dining experience by acknowledging choice of restaurant; inviting patrons to return.
• Perform basic cleaning tasks as needed or directed by supervisor.
• Adhere to Company’s grooming and appearance standards consistently.
• Promptly address customer service issues and refer customers to management when necessary.