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    TH

    The Sauce

    Restaurant

    Kitchen Porter

    Watford, United KingdomOn-SiteFull-time£9 – £13 / hourPosted 3w ago
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    Job description

    We’re looking for Kitchen Porters to join us!

    We need people like you, who can give out those great vibes to our customers. You'll learn everything about restaurant life along the way, and get to be a big part of a new and exciting community.

    Kitchen Porter duties include:

    • Basic food preparation.
    • Washing up, cleaning and clearing all kitchen areas.
    • Unloading and putting away deliveries.
    • Emptying bins, sweeping and mopping floors.
    • Ensuring all equipment is clean and put away correctly.
    • Deep cleaning fridges and store rooms to maintain sanitary and kitchen safety standards.

    Saucy Perks:
    Bonus Scheme | Flexible Work | Free Meals on Shift | Company Socials & Events | Christmas Day Off | Long Service Bonus | Career Progression

    We will need you to have the right to work in the UK, tons of personality, and able to work evenings and weekends. We offer both full and part-time positions! Just show us that you’re passionate and willing to learn and we will teach you the rest.

    Job Type: Full-time

    Salary: £9.00-£13.00 per hour

    Knowledge, Skills and Abilities:

    • Ability to lift and carry heavy items
    • Comfortable bending, climbing, reaching, stooping, and moving quickly
    • Ability to work weekends.
    • Working knowledge of sanitation procedures preferred.

    Job details are sourced from the employer's original posting.

    Open job posting
    TH

    About the company

    The Sauce

    Established in August 2019, founded by three school friends, 'The Sauce' aims to stand out from the crowd. They're the maverick - the non-conforming eccentric with the colourful personality. What started out as a little restaurant in Highbury is now the epic food brand everyone is talking about, and the number one place to kick back and get into some seriously good food. So what makes our food special? Yes, we do burgers. But beef? Meh. To us beef is ‘vanilla’. Why not dig into some Highland venison, soft-shell crab or falafel instead? Our sauces are the enhancing heroes. The ‘icing on the cake’. A diverse range inspired by global classics, our sauces allow for infinite ways to customise our flavours. And it’s not just burgers either. We’re laying it on thick with our bites, legendary loaded boxes, desserts, drinks and award winning wings. Whether you dip, drip, drizzle or drown, we’ve got the sauce sussed.

    View all The Sauce jobs
    Industry
    Restaurant
    Founded
    2019
    Open roles
    4

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