And frankly, we’re not looking for an average chef.
Arlo is searching for a Chef de Cuisine—a culinary leader with talent, discipline, creativity, and just the right amount of obsession. Someone who understands that great food is not just plated—it is orchestrated.
We are building something special: a restaurant known for bold flavor, thoughtful execution, genuine hospitality, and the kind of consistency that earns attention for all the right reasons. Our target? Bib Gourmand status—exceptional food, exceptional value, and a dining experience people talk about long after dessert.
No pressure. (Some pressure.) Salary range $100,000-$105,000
And frankly, we’re not looking for an average chef.
Arlo is searching for a Chef de Cuisine—a culinary leader with talent, discipline, creativity, and just the right amount of obsession. Someone who understands that great food is not just plated—it is orchestrated.
We are building something special: a restaurant known for bold flavor, thoughtful execution, genuine hospitality, and the kind of consistency that earns attention for all the right reasons. Our target? Bib Gourmand status—exceptional food, exceptional value, and a dining experience people talk about long after dessert.
No pressure. (Some pressure.)
What we’re looking for:
Because this is an opportunity to build, shape, and lead something meaningful. At Arlo, we believe hospitality starts with the people behind the pass. We invest in talent, support creativity, and create space for ambitious culinary professionals to do their best work.
If you’re ready to lead a kitchen, build a reputation, and create food worth talking about—we’d like to meet you.
Apply now. Bring your knives, your leadership, and your standards.
Job details are sourced from the employer's original posting.
Open job postingAbout the company
Town & Country Resort is a hotel and resort offering accommodations, dining, and event spaces.