Food Service Worker
Valley Presbyterian Hospital
Support Patient Care Through Nutrition & Service
At Valley Presbyterian Hospital, our food service team plays an important role in patient satisfaction and overall care. We’re seeking a dependable Food Service Worker to support kitchen operations, food preparation, and service while maintaining a clean and safe environment.
What You’ll Do
- Prepare, portion, and serve food for patients, cafeteria, and catering services
- Set up and deliver patient meal trays accurately and efficiently
- Clean and maintain kitchen, cafeteria, and work areas
- Operate kitchen equipment such as dishwashers, slicers, and blenders
- Wash and store dishes, utensils, and equipment
- Stock supplies and transport items as needed
- Support tray line operations and assist with menu preparation
- Perform diet office duties including answering phones and processing menus
- Follow infection control, safety, and sanitation standards
- Assist with cross-training and support different assignments as needed
What You Bring
- Strong teamwork and communication skills
- Ability to work in a fast-paced environment
- Attention to detail and ability to follow instructions
- Commitment to cleanliness, safety, and customer service
Requirements
- High school diploma or equivalent preferred or related experience
- 1 year of food service experience preferred
- Ability to obtain LA City Fire Card and MOAB certification within 30 days
Why VPH
- Mission-driven healthcare organization
- Supportive and team-oriented environment
- Opportunity for growth and cross-training
- Meaningful role supporting patient experience
Apply today to support patient care through food service at VPH.
